Hajmola

Name: Hajmola
Brand: Dabur

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Dabur · 120 Nos

Nutrition Facts

Serving Size120 Nos

Amount Per 100g

Calories-

% Daily Value*

* % Daily Values based on 2,000 kcal diet. Tap any nutrient for details. Source: Product label · Values may vary.

Portion Guide

Portion	Cal	Fat	Sugar
Small serving(25g)	-	-g	-g
Regular serving(50g)	-	-g	-g
Large serving(100g)	-	-g	-g

Ingredients

Listed by weight. Codes explained below.

Decoded

Each Tablet is prepared/derived from: Powders of Shveta Jiraka (Cuminum cyminum, Fr. 15.000 mg, Pippali (Piper longum, Fr.) 5.000 mg, Dhanayaka (Coriandrum sativum, Fr.) 5.000 mg Mancha (Piper nigrum, Fr.) 5.000 mg. Samudra Lavana 15.000 mg Sawarchala Lavana 25.000 mg; and Extractives derived from: Chincha (Tamarindus indica, Fr.) 62.500 mg & Dadima (Punica granatum, Sd. 25.000 mg; and Excipients qs. Preservative: Sodium benzoate IP Hajmola Anardana Tasty Digestive Tablets Dosage: Adults: 1-2 Tablets after meals; Children: 1 Tablet after meals or as directed by a physician – preservative, generally safe in small amounts

Additives

Based on FSSAI/EFSA/FDA/WHO. Tap to expand.

REASONABLE CHOICE

Why: No major nutritional concerns

OK use: Regular consumption is fine

NOVA 4

Ultra-Processed Foods

Industrial formulations with little to no whole foods, containing additives.

Processing level ≠ harm. NOVA info

Real Talk

→Fits well into a balanced diet. Enjoy without guilt.

ELI5

Everyday Food

What is this?

A packaged food product.

Typical portion?

~50g. Label shows per 100g.

Per 50g portion

0 kcal, 0g sugar

Top ingredients

Each Tablet is prepared/derived from: Powders of Shveta Jiraka (by weight)

NOVA 3

processed food with a few added ingredients

Usage

Fine for regular consumption as part of a balanced diet.

Nutritionally fine, but still a processed product.

Disclaimer: Nutribaba provides general nutrition information for awareness only. It is not medical or dietary advice. Data sourced from product labels and relevant regulatory sources. Data may vary by batch, region, or formulation—always check actual packaging or consult a qualified professional. This assessment does not replace FSSAI labelling requirements or medical advice.