Pasteurised Cow Milk

Pasteurised Cow Milk

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Chitale · 100 ml

Nutrition Facts

Serving Size100 ml
Amount Per 100g
Calories69
% Daily Value*
Total Fat3.8g6%
Saturated Fat2.7g14%
Sodium15.1mg1%
Total Carbohydrate5.1g2%
Total Sugars4.7g
Protein3.6g7%

* % Daily Values based on 2,000 kcal diet. Tap any nutrient for details. Source: Product label · Values may vary.

Portion Guide

PortionCalFatSugar
Small serving(25g)17.30.9g1.2g
Regular serving(50g)34.51.9g2.4g
Large serving(100g)693.8g4.7g

Ingredients

R NI PASTEURISED COW MILK *Nutritional Information Serving Size 100 ml Energy 69.

Listed by weight. Codes explained below.

Decoded

R NI PASTEURISED COW MILK *Nutritional Information Serving Size 100 ml Energy 69.Curcumin – natural yellow color from turmeric

REASONABLE CHOICE

Why: No major nutritional concerns
OK use: Regular consumption is fine

Key Number

Per 100g5g sugar
WHO limit25g
19%of daily limit

That's a significant chunk of your daily sugar.

NOVA 1

1
2
3
4

Unprocessed or Minimally Processed

Natural foods with minimal processing like washing, cutting, or pasteurization.

Processing level ≠ harm. NOVA info

Real Talk

  • Fits well into a balanced diet. Enjoy without guilt.

ELI5

Everyday Food

What is this?

Dairy beverage, either plain or flavored.

Typical portion?

~200ml glass. Label shows per 100ml.

Per 200 ml glass

138 kcal, 9g sugar

Is that a lot?

9g is 36% of the WHO guideline of 25g free sugar per day. That is a moderate amount.

Top ingredients

R NI PASTEURISED COW MILK *Nutritional Information Serving Size 100 ml Energy 69. (by weight)

NOVA 1

minimally processed, close to its natural form

Usage

Fine for regular consumption as part of a balanced diet.

A reasonable everyday choice in normal portions.

Disclaimer: Nutribaba provides general nutrition information for awareness only. It is not medical or dietary advice. Data sourced from product labels and relevant regulatory sources. Data may vary by batch, region, or formulation—always check actual packaging or consult a qualified professional. This assessment does not replace FSSAI labelling requirements or medical advice.

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