Plain Paratha

North Indian
ਪਰਾਂਠਾ(Punjab)परांठा · પરોઠા

Breakfast · Lunch · Dinner · 1 medium paratha

Nutrition Facts

Per 1 medium paratha

Calories180 kcal
Protein4.5g
Carbohydrates25.5g
Sugars0.5g
Fiber1.9g
Fat7.2g
Saturated2.7g
Sodium168mg
Glycemic Index55 (Medium)

Per 100g Reference

300
kcal
7.5g
protein
42.5g
carbs
12g
fat

Portion Guide

This serving60g
1 cup ≈ 200ml ≈ 200g (for most cooked foods)

Things to Note

Medium Glycemic Index
GI of 55 has moderate blood sugar impact.
Calorie Dense
300 kcal per 100g is calorie-dense. Watch portion sizes.

OKAY IN MODERATION

Why: Watch the calorie dense
OK use: A few times a week

About This Dish

Layered whole wheat flatbread with ghee/oil. More calories than chapati due to added fat.

Macro Split

Protein 10%Carbs 55%Fat 35%

Category

mainNorth Indian

Real Talk

  • Balance with protein (dal, paneer, egg) and veggies.
  • Every food can fit. Frequency and portion are what matter.

Alternatives

  • Roti/chapatino added fat in cooking
  • Stuffed rotiless oil than paratha
  • Methi theplagreens add nutrition

ELI5

North Indian

What is this?

A north indian main dish typically eaten with rice or roti.

Serving Size

1 1 medium paratha (60g) = 180 kcal

Macros

Balanced: 10% protein, 55% carbs, 35% fat.

P: 4.5gC: 25.5gF: 7.2gFiber: 1.9g

Blood Sugar Impact

Medium GI. Provides steady energy over a couple of hours.

When to Eat

Best had in the morning to fuel your day.

Portion Perspective

Light portion. You may want more if this is your main meal.

Things to Note

Medium Glycemic IndexCalorie Dense

Best For

breakfastlunchdinner

Every dish has its place. Moderation is key.

Disclaimer: Nutribaba provides general nutrition information for awareness only. Data sourced from IFCT 2017 and standard recipes. Actual nutrition may vary based on ingredients, portion sizes, and preparation methods. Consult a qualified professional for personalized dietary advice.

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