Poi
Poi(Goa)கோவா ரொட்டி · गोअन ब्रेड
Breakfast · Snack · 1 poi
Nutrition Facts
Per 1 poi
Calories112 kcal
Protein3.5g
Carbohydrates21g
Sugars1.4g
Fiber1.4g
Fat1g
Saturated0.2g
Sodium182mg
Glycemic Index72 (High)
Per 100g Reference
160
kcal
5g
protein
30g
carbs
1.5g
fat
Portion Guide
This serving70g
1 cup ≈ 200ml ≈ 200g (for most cooked foods)
Things to Note
High Glycemic Index
GI of 72 may cause rapid blood sugar spikes. Pair with protein or fiber to slow absorption.
OKAY IN MODERATION
Why: Watch the glycemic index
OK use: A few times a week
About This Dish
Traditional Goan bread baked in wood-fired ovens.
Macro Split
Protein 13%Carbs 79%Fat 8%
Category
mainGoan
Real Talk
- →Balanced in moderation. Watch the portion size.
- →Every food can fit. Frequency and portion are what matter.
Alternatives
- Add a side salad – fiber fills you up
- Balance the meal – include protein and veggies
ELI5
GoanWhat is this?
A goan main dish typically eaten with rice or roti.
Serving Size
1 1 poi (70g) = 112 kcal
Macros
Carb-heavy (79%). Provides quick energy.
P: 3.5gC: 21gF: 1gFiber: 1.4g
Blood Sugar Impact
High GI (fast energy spike). Best paired with protein or fiber.
When to Eat
Best had in the morning to fuel your day.
Portion Perspective
Very light. Good as a side dish or snack.
Things to Note
High Glycemic Index
Best For
breakfastsnack
Every dish has its place. Moderation is key.
Disclaimer: Nutribaba provides general nutrition information for awareness only. Data sourced from IFCT 2017 and standard recipes. Actual nutrition may vary based on ingredients, portion sizes, and preparation methods. Consult a qualified professional for personalized dietary advice.