Chole Bhature

Punjabi
छोले भटूरे(Punjab)சோலே படூரே · ਛੋਲੇ ਭਟੂਰੇ

Lunch · 1 plate

Nutrition Facts

Per 1 plate

Calories641 kcal
Protein17.8g
Carbohydrates72.1g
Sugars6g
Fiber9.1g
Fat30.1g
Saturated8g
Sodium781mg
Glycemic Index65 (Medium)

Per 100g Reference

183
kcal
5.1g
protein
20.6g
carbs
8.6g
fat

Portion Guide

This serving350g
≈ in cups1.8 cups
1 cup ≈ 200ml ≈ 200g (for most cooked foods)

Things to Note

Medium Glycemic Index
GI of 65 has moderate blood sugar impact.
Deep Fried
Deep-fried foods are higher in calories and may contain trans fats.

OKAY IN MODERATION

Why: Watch the deep fried
OK use: A few times a week

About This Dish

Spiced chickpea curry served with deep-fried bread.

Macro Split

Protein 11%Carbs 46%Fat 43%

Category

mainPunjabi

Real Talk

  • Legumes = protein + fiber. Great for keeping you full.
  • Every food can fit. Frequency and portion are what matter.

Alternatives

  • Add a side saladfiber fills you up
  • Balance the mealinclude protein and veggies

ELI5

Punjabi

What is this?

A punjabi main dish typically eaten with rice or roti.

Serving Size

1 1 plate (350g) = 641 kcal

≈ 1.8 cups

Macros

Fat-rich (43%). Satisfying but calorie-dense.

P: 17.8gC: 72.1gF: 30.1gFiber: 9.1g

Blood Sugar Impact

Medium GI. Provides steady energy over a couple of hours.

When to Eat

Suitable for lunch or dinner.

Portion Perspective

A single 1 plate is a substantial meal by itself.

Things to Note

Medium Glycemic IndexDeep Fried

Best For

lunch

Fried foods are fine sometimes. Just not every day.

Disclaimer: Nutribaba provides general nutrition information for awareness only. Data sourced from IFCT 2017 and standard recipes. Actual nutrition may vary based on ingredients, portion sizes, and preparation methods. Consult a qualified professional for personalized dietary advice.

Builder