Chole Masala
छोले(Punjab)சோலே · ಚೋಲೆ
Lunch · Dinner · 1 cup
Nutrition Facts
Per 1 cup
Calories279 kcal
Protein13.5g
Carbohydrates41.4g
Sugars4g
Fiber10.8g
Fat8.1g
Saturated1.3g
Sodium648mg
Glycemic Index33 (Low)
Per 100g Reference
155
kcal
7.5g
protein
23g
carbs
4.5g
fat
Portion Guide
This serving1 cup
1 standard cup≈ 200 ml
1 cup ≈ 200ml ≈ 200g (for most cooked foods)
Things to Note
Moderate Sodium
360mg sodium per 100g.
High Fiber
6g fiber per 100g is great for digestion.
OKAY IN MODERATION
Why: Watch the moderate sodium
OK use: A few times a week
About This Dish
Chickpeas simmered in a robust spiced gravy. High in protein and fiber.
Macro Split
Protein 18%Carbs 57%Fat 25%
Category
mainPunjabi
Real Talk
- →Legumes = protein + fiber. Great for keeping you full.
- →High in sodium. Drink water and go easy on salt the rest of the day.
Alternatives
- Add a side salad – fiber fills you up
- Balance the meal – include protein and veggies
ELI5
PunjabiWhat is this?
A punjabi main dish typically eaten with rice or roti.
Serving Size
1 1 cup (180g) = 279 kcal
≈ 0.9 cups (1 cup = 200ml)
Macros
Balanced: 18% protein, 57% carbs, 25% fat.
P: 13.5gC: 41.4gF: 8.1gFiber: 10.8g
Blood Sugar Impact
Low GI. Slow, sustained energy release. Good for blood sugar.
When to Eat
Suitable for lunch or dinner.
Portion Perspective
Light portion. You may want more if this is your main meal.
Things to Note
Moderate SodiumHigh Fiber
Best For
lunchdinner
Watch sodium intake. Balance with fresh vegetables and fruits.
Disclaimer: Nutribaba provides general nutrition information for awareness only. Data sourced from IFCT 2017 and standard recipes. Actual nutrition may vary based on ingredients, portion sizes, and preparation methods. Consult a qualified professional for personalized dietary advice.